The first case of COVID-19 in Malaysia was detected on 24 January 2020 and it was brought in by travellers following the outbreak of the virus in Hubei, China. Until today (24th June 2020), there are a total of 8596 cases reported with 8231 cases recovered.
In April, the Health Director-General Dr Noor Hisham Abdullah pointed out that the partial lockdown and all the movement control order (MCO) can’t fully eliminate the virus, however, the public is encouraged to practice safe distancing (social distancing) and maintain good personal hygiene, especially washing hand frequently with soap and water.
Cleaning is the act of removing germs, dirt, and impurities while sanitizing is when you use chemicals to reduce the number of germs and bacteria.
Recently, Airbnb has launched 19-pages of cleanliness guideline to their host on how to clean their respective unit and help to prevent the spread of COVID-19. As we also need to keep our house clean too; it is best to follow their guideline to clean our own house as well.
According to the CDC, it’s possible for someone to contract COVID-19 by touching a contaminated surface—like a doorknob or light switch—and the virus may live on some surfaces for several hours or even days. That’s why it’s essential to clean and sanitize frequently touched surfaces often.
The difference between cleaning and sanitizing
When it comes to preventing the spread of germs, it helps to understand the difference between cleaning and sanitizing.
Cleaning is the act of removing germs, dirt, and impurities (like when you use a soapy sponge to wipe off a visibly dirty counter or stovetop). Sanitizing is when you use chemicals to reduce the number of germs and bacteria. By cleaning first, then sanitizing, you can lower the risk of infection.
Here are some guidelines to follow when cleaning your space. If you work with a cleaning professional, instruct them to use this list, too.
1. Wear protective gear while you clean. Personal protective items like disposable gloves, aprons or gowns, and facial coverings (like homemade or purchased masks) can provide additional protection. Make sure to wash your hands immediately after removing gloves.
2. Ventilate rooms before you clean. The CDC recommends opening outside doors and windows and using ventilating fans to increase air circulation in the space before beginning to clean and sanitize. Learn more about how to properly ventilate before cleaning from the CDC.
3. Wash your hands thoroughly before and after each cleaning. Use soap and water, and wash for at least 20 seconds. If that’s not possible, use a hand sanitizer with at least 60% alcohol. Learn more about proper handwashing
4. Clean, then sanitize. Use detergent or soap and water to remove dirt, grease, dust, and germs. Once the surface is clean, spray with a disinfectant. Let it stand for a few minutes, then wipe—and if you’re not using paper towels or disposable wipes, it’s best to use a new cleaning cloth for each guest.
5. Avoid touching your face while cleaning. To prevent the spread of germs, the CDC recommends not touching your face, nose, and eyes with unwashed hands—so pay extra attention when cleaning.
6. Use the right disinfectant. Most common household disinfectants registered by the Environmental Protection Agency, as well as cleaning solutions with diluted household bleach or at least 70% alcohol, are believed to be effective against the coronavirus. Pay special attention to frequently touched surfaces, like light switches, doorknobs, remote controls, and faucet handles. (See our full list of surfaces to sanitize at the bottom of the page.)
7. Don’t forget about sofas, rugs, drapes, and other soft, porous surfaces. Carefully remove any visible dirt or grime, then clean with the appropriate cleaners indicated for use on these surfaces. If possible, machine-wash items according to the manufacturer’s instructions.
8. Wash all linens at the highest heat setting recommended by the manufacturer. That includes bedsheets, mattress covers, hand and bath towels, kitchen towels, and blankets. Remember to wear gloves when handling dirty laundry, and take care to avoid shaking laundry, which could increase the spread of germs.
9. Clean and sanitize laundry baskets and hampers. If possible, consider using a liner that is either disposable or that you can throw into the washing machine.
10. Empty the vacuum cleaner after every cleaning. You should wipe down the vacuum cleaner with disinfectant, along with appliances like your dishwasher and washing machine.
11. While restocking your supplies, take a moment to check expiration dates. And remember to never mix household bleach with ammonia or any other cleaning solution that can release toxic gases that are dangerous to inhale.
12. Line trash cans. Placing bags into trash bins will make it easier to dispose of tissues and other waste.
13. Dispose of or wash your cleaning supplies. If you’re using paper towels, disinfectant wipes, and other disposable cleaning supplies, take the trash out after you’re done. If you’re using cleaning cloths and other reusable products, make sure to machine-wash them at the highest heat setting appropriate for the material.
14. Safely remove any cleaning gear. When you’re done cleaning, immediately remove any protective outerwear like gowns, gloves, or masks, and dispose of them or wash accordingly. Remember to wash your hands for at least 20 seconds afterwards.
You may print or refer to the checklist below :